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Valrhona

Ampamakia, vintage 2009, 64% cocoa, single estate, dark chocolate bar

NEW The 2009 vintage Ampamakia from Valrhona is again full of exotic fruit, tart flavours with that distinct sherbet edge. A fine blend of Trinitario cocoa beans from the Millot plantation in Madagascar provide the plum, mango and citrus fruits. A very fruity and refreshing, single origin dark chocolate with an additional sharp edge on the finish.

VALRHONA AMPAMAKIA DARK CHOCOLATE BAR INGREDIENTS
• Cocoa beans (min 64%)
• Sugar
• Cocoa butter
• Vanilla
• Emulsifier: Soya Lecithin

Valrhona's own description of this chocolate bar:
On the Island of Madagascar, the river Sambirano snakes its way through a magical landscape where delicate perfumes blend with the shimmering colours of the vanilla and ylang-ylang fields. For the people of this plantation where cocoa has been grown for more than 200 years, Ampamakia rings out like a chant of aromas and colour. Only limited quantities of each vintage are available. The yellow fruit flavours combined with the citrus notes offer a unique tasting experience.

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Delivery Options

		Standard Delivery 3-4 days
		Next Day Delivery
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