Zotter – A Philosophy of Chocolate Quality
The Zotter range, recently introduced to our collection of
the World’s finest chocolates, rightly deserves its place amongst the best
chocolates in the World, with its many awards and accolades.
But it’s not just the passion for producing truly
exceptional bean to bar chocolate bars, using only organic, fair trade
ingredients. For Josef Zotter, its building on the quality and regional culture
of the cocoa from the outset, to ensure that the cocoa growers and workers are
treated fairly, paying more than stipulated by fair-trade rules. For Zotter,
quality is the highest priority.
Theirs is a policy of complete transparency and has led to
many innovations including a vegan chocolate range, and the awarding of
numerous awards for both their chocolate and entrepreneurship. Zotter has
extended this philosophy into a fantastic factory tour & tasting
experience, expanded to include other organic foods.
This “environmental idea” has now been exported to China,
with Zotter opening a second ‘Choco Shop Theatre’ in Shanghai.
With their bright bar wrappers illustrated by artist Andreas
H. Gratze, some of the more noteworthy bean-to-bar, chocolate bars in the
Zotter range include the Zotter Labooko Nicaragua 50% milk chocolate bar. This
high-cocoa content milk chocolate bar, made with organic ingredients, has been
called ‘the best milk chocolate in the world’.
Their filled chocolate bars are hand scooped – layers of
sumptuous fillings and chocolate are built up to produce truly exceptional taste
experiences. The phrase ‘Hand Scooped’ introduced by Zotter himself, is used to
make the distinction between his and conventionally poured chocolates.
Hand-scooping or filling as a chocolate production method
also allows for greater creativity in the flavour combinations possible, which
allows for the producing of new varieties again and again.
With 29 different chocolate bars from the vast Zotter
chocolate range to choose from, we’re sure you’ll find the perfect Zotter
chocolate bar for you. From butter caramel milk chocolate bars and dark
chocolate candied ginger bars to a sumptuous almond cream and honey crisps
filled bar.
Specialist bars like their Red Wine Rush, Lemon Curd &
Orange Lord, Tequila and Redcurrant Chilli Rock, mingle with their renowned,
award winning Labooko range of single origin, bean to bar, Milk & Dark
chocolate bars. All fair trade.
For those with a passion for nougat, we have 3 bars from
Zotter’s Nougsus range: Peanut, Hazelnut and Caramel Fudge chocolate bars.
Truly melt-in-the-mouth experiences.
See our entire Zotter range here and take time to peruse the
many taste sensations available. Make use of our own tasting notes and flavour
profile’s to help you with your online order, or why not be adventurous and try
something completely new?
