Recipes tagged with "Valrhona"

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Valrhona’s Caraibe Chocolate Delice

Valrhona’s Caraibe Chocolate Delice

A simple chocolate dessert to make with few ingredients and it can easily be prepared in advance.

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Cooking & couverture chocolate
Cooking/couverture chocolate
Michel Cluizel
Valrhona
chocolate muffins

Chocolate muffins

Chocolate Recipe by Ecole du grand Chocolat

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Valrhona
Valrhona
chocolate feullitine

Chocolate Feuillentine

Built in 1900 as a saloon and brothel that later became a French steam laundry, the rustic two-story stone cottage is surrounded by a country garden planted with...

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Cooking & couverture chocolate
Dark chocolate bars
Valrhona
chocolate cream cake

Chocolate Cake with Raspberries in Framboise Cream

Addictive, decadent and rich – nothing to detract from the pure chocolate taste – complemented by the raspberries and liqueur – this chocolate cake is indeed to die for!

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Amedei
Chocolate Trading Co
Cooking & couverture chocolate
Michel Cluizel
Valrhona
chocolate sumatra-bar

Chocolate Sumatra Bar

CHOCOLATE SUMATRA CANDY BAR Crispy Star Anise Truffle, Bitter Chocolate Gelato Jimmy MacMillan Executive Pastry Chef

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Cooking & couverture chocolate
Dark chocolate bars
Valrhona
chocolate fondant

Chocolate Fondant

A traditional and picturesque establishment in the heart of the Peak district. A step back in time but certainly not in standards. The chocolate dessert, as with the food created generally, offers an innovative take on the classic British dishes.

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Amedei
Michel Cluizel
Valrhona
chocolate tastes and textures

Chocolate Tastes & Textures

Most `assiette of chocolate` or multiple chocolate preparations on one plate offer a heavy-dense feeling whilst you are eating and tends to be too rich, this preparation however offers a light subtle approach to each..

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Cooking & couverture chocolate
Dark chocolate bars
Valrhona
chocolate-pudding

Chocolate Pudding With Chocolate Fudge Sauce

Very simple, very light and impossible to resist. This is apparently one of the most popular puddings ever served at The Old Vicarage.

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Chocolate Trading Co
Cooking & couverture chocolate
Valrhona
Hot Chocolate Coulant

Hot Chocolate Coulant

Pure art in every sense. From the amazing architecture of this breathtaking restaurant and hotel at the top of a hill to the presentation and flavour of this dish. What an experience to be savoured.

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Chocolate Trading Co
Cooking & couverture chocolate
Cooking chocolate
Cooking/couverture chocolate
Michel Cluizel
Valrhona
Tropical Chocolate Tart

Tropical Chocolate Tart

A nice twist to this chocolate tart with the addition of fruits. The recipe provided by The Horn of Plenty does not state the cocoa percentage chocolate they use although I consider the higher 75%-85%

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Chocolate Trading Co
Cooking & couverture chocolate
Cooking/couverture chocolate
Michel Cluizel
Valrhona
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