A premium dark chocolate bar of Valrhona Grand Cru quality. Made exclusively from the Trinitario bean from the Caribbean islands. Caraibe has a 66% cocoa content providing a moderate dark chocolate bar with not too much bitterness and a smooth melt and lingering finish.
VALRHONA CARAIBE DARK CHOCOLATE BAR INGREDIENTS• Cocoa beans
• Sugar
• Cocoa butter
• Emulsifier: Soya Lecithin
• Vanilla
Valrhona's own description of the Caraibe chocolate bar:Made with batches of cocoa beans specially selected from the very best the Caribbean has to offer. This is a rounded, mild chocolate with the delicate flavour of almonds and roasted coffee.