We have the widest selection online of chocolate chips & blocks of what is correctly described as 'Couverture' chocolate (meaning to coat) but is commonly refered to as 'cooking chocolate' here in the UK due to its wide range of practical use.
Couverture chocolate is suitable for all types of chocolate making, decoration, melting and baking. Available in different weights, forms and even cocoa origins from the finest chocolate makers and to meet your individual requirements and budget.
Take a look at our chocolate decorations and chocolate transfers for finishing your chocolates, cakes and desserts.
From Willies chocolate
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Made exclusively from Criollo cocoa from Venezuela. Flavour notes of nut and spice with a full bodied, strong chocolaty taste.Read more...
£6.45
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar.Read more...
From Valrhona
The most popular of Valrhona's professional couvertures (cooking chocolates). The Le Noir 68% cocoa content, dark chocolate couverture is for a wide range of uses in cooking, baking and decoration.Read more...
£7.95
An economically packaged 1kg block of fine Valrhona dark couverture chocolate. At 61% cocoa content this dark chocolate appeals to most tastes due to the absence of any bitterness. Created for use in cooking, baking and decoration.Read more...
£23.95
This milk chocolate couverture will satisfy any dessert enthusiast. A milk chocolate couverture (cooking chocolate) with all the force of 39% cocoa and the gentleness of whole milk. Use for cakes, chocolate making and desserts.Read more...
This high quality white chocolate couverture (cooking chocolate) from Valrhona provides a fresh, silky white chocolate created for all your home baking and chocolate decoration requirements.Read more...
From Lindt
New from Lindt, this 70% dark cooking chocolate is suitable for all your desserts, cakes and chocolate making requirements. An economical cooking chocolate for everyday use with a higher cocoa content.Read more...
£2.99
New from Lindt, this 51% dark cooking chocolate is suitable for all your desserts, cakes and chocolate making requirements. An economical cooking chocolate of Belgian quality for everyday use, without any bitterness.Read more...
£3.69
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