We have the widest selection online of chocolate chips & blocks of what is correctly described as 'Couverture' chocolate (meaning to coat) but is commonly refered to as 'cooking chocolate' here in the UK due to its wide range of practical use.
Couverture chocolate is suitable for all types of chocolate making, decoration, melting and baking. Available in different weights, forms and even cocoa origins from the finest chocolate makers and to meet your individual requirements and budget.
Take a look at our chocolate decorations and chocolate transfers for finishing your chocolates, cakes and desserts.
From Cacao Barry
This high quality, Ghana origin milk couverture chocolate reveals red fruit and chestnut flavours enveloped in powerful cocoa and biscuits notes. Created from Amelonado (Forastero) cocoa beans from Ghana. Suitable for wide use.Read more...
£35.99
High quality, single origin dark couverture chocolate with a particularly wide flavour profile offering gentle fruit acidity, spicy and woody notes, with a hint of liquorice. Created from Forastero cocoa beans from Mexico. Read more...
£32.33
A economical but high quality milk couverture chocolate with an intense milk and creamy taste with delightful biscuit notes. Suitable for wide use and with high fluidity.Read more...
£59.37
A superior quality milk couverture chocolate with an intense milk and creamy taste with delightful biscuit notes. Suitable for wide use and with high fluidity.Read more...
£65.83
Great value for high quality. Just 50% cocoa content but with an intensely dark flavour profile. A strong cocoa taste and excellent roundness in the mouth. Created from Forastero cocoa. Suitable for wide use but low fluidity.Read more...
£16.89
This Tanzania origin couverture chocolate is the perfect balance of acidity & intense cocoa, lifted by floral notes. High quality chocolate created from fine flavour Criollo & Trinitario cocoa. A particularly fluid chocolate suitable for wide use.Read more...
£31.13
Santo Domingo Origin dark couverture chocolate has a strong cocoa character with an appealing bitterness and a long floral and fruity lasting flavour. High quality chocolate created from Forastero cocoa beans. Suitable for wide use.Read more...
£12.41
A single estate, high quality dark chocolate couverture created using Trinitario cocoa beans from the Madirofolo plantation in Madagascar. A wonderful combination of high fruit flavours with equal sourness plus a bitter edge. Suitable for wide use.Read more...
£15.35
This high quality, bitter dark couverture chocolate with roasted notes has a powerful cocoa flavour delicately lifted with a hint of coffee and chestnut. Created from Forastero cocoa from Africa. Suitable for wide use.Read more...
£54.52
This high quality, Venezuela origin dark couverture chocolate offers the perfect balance of a powerful cocoa taste and intense woody notes with a hint of fruit. Created from mostly Trinitario with some Criollo cocoa beans. Suitable for wide use.Read more...
£13.85
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