We have the widest selection online of chocolate chips & blocks of what is correctly described as 'Couverture' chocolate (meaning to coat) but is commonly refered to as 'cooking chocolate' here in the UK due to its wide range of practical use.
Couverture chocolate is suitable for all types of chocolate making, decoration, melting and baking. Available in different weights, forms and even cocoa origins from the finest chocolate makers and to meet your individual requirements and budget.
Take a look at our chocolate decorations and chocolate transfers for finishing your chocolates, cakes and desserts.
From Cacao Barry
This high quality, Ghana origin milk couverture chocolate reveals red fruit and chestnut flavours enveloped in powerful cocoa and biscuits notes. Created from Amelonado (Forastero) cocoa beans from Ghana. Suitable for wide use.Read more...
£35.99
High quality, single origin dark couverture chocolate with a particularly wide flavour profile offering gentle fruit acidity, spicy and woody notes, with a hint of liquorice. Created from Forastero cocoa beans from Mexico. Read more...
£32.33
A economical but high quality milk couverture chocolate with an intense milk and creamy taste with delightful biscuit notes. Suitable for wide use and with high fluidity.Read more...
£59.37
A superior quality milk couverture chocolate with an intense milk and creamy taste with delightful biscuit notes. Suitable for wide use and with high fluidity.Read more...
£65.83
Great value for high quality. Just 50% cocoa content but with an intensely dark flavour profile. A strong cocoa taste and excellent roundness in the mouth. Created from Forastero cocoa. Suitable for wide use but low fluidity.Read more...
£16.89
This Tanzania origin couverture chocolate is the perfect balance of acidity & intense cocoa, lifted by floral notes. High quality chocolate created from fine flavour Criollo & Trinitario cocoa. A particularly fluid chocolate suitable for wide use.Read more...
£31.13
Santo Domingo Origin dark couverture chocolate has a strong cocoa character with an appealing bitterness and a long floral and fruity lasting flavour. High quality chocolate created from Forastero cocoa beans. Suitable for wide use.Read more...
£12.41
A single estate, high quality dark chocolate couverture created using Trinitario cocoa beans from the Madirofolo plantation in Madagascar. A wonderful combination of high fruit flavours with equal sourness plus a bitter edge. Suitable for wide use.Read more...
£15.35
This high quality, bitter dark couverture chocolate with roasted notes has a powerful cocoa flavour delicately lifted with a hint of coffee and chestnut. Created from Forastero cocoa from Africa. Suitable for wide use.Read more...
£54.52
This high quality, Venezuela origin dark couverture chocolate offers the perfect balance of a powerful cocoa taste and intense woody notes with a hint of fruit. Created from mostly Trinitario with some Criollo cocoa beans. Suitable for wide use.Read more...
£13.85
This deliciously creamy white chocolate offers a fabulous sweet intensity and delicious notes of caramel and vanilla. High quality chocolate chips suitable for wide use and with high fluidity.Read more...
£65.10
This high quality, pale and creamy milk couverture chocolate releases a balanced flavour of milk and cocoa, marked with a caramel and hazelnut flavour profile. Using fine flavour Criollo and Trinitario cocoa beans. Suitable for wide use.Read more...
£69.38
A distinctive, high quality dark chocolate with a robust and deeply satisfying flavour profile with a strong cocoa taste with just enough fruit acidity to create a wide and lasting flavour profile. Suitable for wide use.Read more...
£58.07
High quality, dark couverture chocolate with an intense cocoa body, balanced taste and light sweetness. Created with Forastero cocoa beans from west Africa. Suitable for wide use.Read more...
£47.41
A slightly sweet, high quality milk chocolate couverture with a dominant taste of cocoa. Created with Forastero cocoa beans from the Ivory coast. A higher than average cocoa content with a higher roast flavour profile. Suitable for wide use.Read more...
£67.93
From Willies chocolate
Superior quality, single estate dark chocolate drops with a 70% cocoa content. Notes of cherries & plums. Ideal for drinking chocolate and all types of chocolate work from chocolate making through to baking, enrobing and decoration.Read more...
£4.25
From Chocolat Madagascar
100% cocoa content, single origin, bitter dark chocolate couverture. This organic chocolate couverture contains no added sugar. Created for wide use in the making of chocolate, cakes and desserts.Read more...
£21.95
Superior quality chocolate couverture created for wide use in the making of chocolate, cakes and desserts. A wonderfully smooth and rich dark chocolate with notes of red fruits from start to finish. Read more...
£18.95
A cylindrical block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Simply grate the required amount. Made exclusively from fine flavour Criollo cocoa from Peru. Distinct notes of raisins and plums.Read more...
£6.45
From Callebaut
3 x 1kg bags (1 each) of milk, dark and white chocolate couverture chips (callets) from Callebaut of Belgium at a bulk bundle price. These easy melting chocolate drops are for wide use from moulding & enrobing to melting and baking.Read more...
£24.89
The latest single origin dark chocolate couverture chips (callets) from Callebaut, made with Forastero and Trinitario cocoa from the Amazonian rain forest in Brazil. Notes of tropical fruits within intense cocoa tastes.Read more...
£23.42
From Amedei
Superior white chocolate couverture drops (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured.Read more...
£12.85
Superior 65% dark chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured.Read more...
Superior milk chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Exceptionally full flavoured.Read more...
Superior 70% dark chocolate couverture (fine cooking chocolate) from Amedei. For the finest of creations from chocolate making to desserts and decorations. Used by the highest professionals. Rich, creamy and exceptionally full flavoured.Read more...
£45.95
From Callebaut's 'Finest Selection', the Fortina, 65% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from South America & Asia. Providing notes of cinnamon, ginger, citrus and liquorice.Read more...
£19.95
From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.Read more...
£19.54
From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips (callets) are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive. Read more...
£20.59
Dark chocolate chunks specifically created for use in baking chocolate chips cookies, muffins, brownies and cakes. These chocolate chunks are designed to keep their form when baking and so not melt instantly causing mess and waste.Read more...
From£14.95
Belgian high quality, 80% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Powerful taste.Read more...
£17.53
Cappuccino flavoured chocolate chips (callets) of Belgian high quality milk and white chocolate from Callebaut. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£24.16
Honey flavoured chocolate chips (callets) of Belgian high quality chocolate from Callebaut, flavoured with real honey. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£23.95
Caramel chocolate chips (callets) of Belgian high quality from Callebaut, flavoured with real caramel. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£23.75
Orange chocolate chips (callets) of white chocolate from Callebaut, naturally flavoured with orange. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£24.60
Green chocolate chips (callets) of white chocolate from Callebaut, flavoured with lemon. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£25.95
Pink chocolate chips (callets) of white chocolate from Callebaut, flavoured with strawberry. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£25.99
Milk chocolate couverture chips (callets) from Callebaut, made with cocoa grown in Ecuador (arriba means higher and refers to North West region). This single origin, milk chocolate couverture offers a buttery, creamy, fudge taste with accents of nuts. Read more...
£22.22
Milk chocolate couverture chips (callets) from Callebaut, created with cocoa exclusively grown in Java. This single origin, milk chocolate couverture at 32.6% cocoa content offers a sweet caramel taste with added butter notes and a slight tart accent. Read more...
£24.88
Single origin, 67.4% dark chocolate chips (callets) from Callebaut created with cocoa exclusively grown in Madagascar. This fruity dark chocolate couverture offers notes of acidulous red fruits with a touch of coffee.Read more...
£23.39
Single origin, 70% dark chocolate chips (callets) from Callebaut created with cocoa exclusively grown in Ecuador. This mild dark chocolate couverture offers subtle notes of red fruits, banana and liquorice with touches of spice.Read more...
£21.82
Single origin, 70% dark chocolate chips (callets) from Callebaut created with cocoa exclusively grown in Sao Tome. This fine dark chocolate couverture provides notes of subtle floral and herbal aromas.Read more...
£22.96
Belgian high quality, white chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Read more...
From£9.93
Belgian high quality, creamy milk chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Read more...
From£8.81
Belgian high quality, 70% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Read more...
From£18.35
Belgian high quality, 54% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Read more...
From£7.46
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Made exclusively from Criollo cocoa from Venezuela. Flavour notes of nut and spice with a full bodied, strong chocolaty taste.Read more...
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Created from a mix of Trinitario, Forestero & Criollo cocoa beans from the world renowned Millot plantation in Madagascar.Read more...
From£4.75
on every order you make
Buy your bulk supplies here!
Get special offers, news & discounts by email.
'The best chocolate in the world' As featured in
Chocolate Trading Co
Welcome to Chocolate Trading Co. Sign in.Register with us
my basket (0 items)Total £0.00