We have the widest selection online of chocolate chips & blocks of what is correctly described as 'Couverture' chocolate (meaning to coat) but is commonly refered to as 'cooking chocolate' here in the UK due to its wide range of practical use.
Couverture chocolate is suitable for all types of chocolate making, decoration, melting and baking. Available in different weights, forms and even cocoa origins from the finest chocolate makers and to meet your individual requirements and budget.
Take a look at our chocolate decorations and chocolate transfers for finishing your chocolates, cakes and desserts.
From Callebaut
From Callebaut's 'Finest Selection', the Fortina, 65% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from South America & Asia. Providing notes of cinnamon, ginger, citrus and liquorice.Read more...
£16.75
From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips (callets). Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.Read more...
£17.25
From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips (callets) are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive. Read more...
£17.50
Dark chocolate chunks specifically created for use in baking chocolate chips cookies, muffins, brownies and cakes. These chocolate chunks are designed to keep their form when baking and so not melt instantly causing mess and waste.Read more...
From£36.97
Belgian high quality, 80% dark chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking. Powerful taste.Read more...
£15.45
From Valrhona
The new Valrhona Dulcey chocolate couverture is a 32% cocoa content chocolate with particularly sweet, biscuit, fudge and malted flavours, unlike any other chocolate. Also the oatmeal colour is quite unique. Named as a new 'Blonde' chocolate by Valrhona.Read more...
£60.66
Rich and creamy, Caramelia, milk chocolate couverture chips from Valrhona with a pronounced caramel flavour. For wide use in baking, chocolate decoration and all applications of chocolate making.Read more...
£27.95
Cappuccino flavoured chocolate chips (callets) of Belgian high quality milk and white chocolate from Callebaut. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£19.95
Honey flavoured chocolate chips (callets) of Belgian high quality chocolate from Callebaut, flavoured with real honey. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£18.13
Caramel chocolate chips (callets) of Belgian high quality from Callebaut, flavoured with real caramel. Created for easy melting and a wide range of use from moulding & enrobing to melting and decoration.Read more...
£18.69
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