Dark chocolate bars are the purest form of chocolate and have been proven to greatly benefit your health, taken in moderation. Our dark chocolate bars range from 56% up to 100% and include the best of fine blends, flavoured and single origin. To help you decide which dark chocolate bar is for you we have included flavour profiles and tasting notes for each. Please also take a look at the chocolate bar reviews to assist your choice.
From Mast Brothers
A blended dark chocolate bar using cocoa from 4 different origins and generously flavoured with sea salt crystals. An initial taste of the sea salt melts away to reveal a high fruit dark chocolate and a surprising journey of flavours.Read more...
Single origin, 70% dark chocolate from Peru blended with mint to create a refreshing but deeply flavoured dark chocolate bar with great length of taste. Beautifully balanced flavour profile and incredibly smooth.Read more...
A mild mannered and silky smooth dark chocolate bar, simply containing 73% cocoa and cane sugar. A wonderfully creamy and flavoursome dark chocolate as one would expect from Mast Brothers. Not at all bitter.Read more...
From Pump Street Bakery
An award winning, 80% dark chocolate bar made from bean to bar by Pump Street Bakery using fine flavour cocoa beans from the Tres Marias estate in Honduras. A distinctive sweet flavour profile with hints of molasses and all spice, with fruity tones.Read more...
Pump Street Bakery are proud to be making the only Crayfish Bay single estate chocolate bar in the world. This 70% dark chocolate bar offers pronounced floral and blackberry notes.Read more...
From Equal Exchange
A classic chocolate recipe that never fails to please and this particular chocolate bar, using organic pure ingredients and fairly traded cocoa, is one of the best. Single origin, 55% percent dark chocolate infused with natural orange.Read more...
Awake your taste buds with this award winning, dark chocolate bar containing lemon, ginger and black pepper. Generously ginger biased with a warm and spicy nature finished with a peppery edge. A very interesting and unique chocolate bar recipe.Read more...
An organic and fairly traded dark chocolate bar combined with delicious crunchy caramel with sea salt. A real indulgence and an extremely tasty experience. Created from single origin, fine flavour cocoa from the Dominican Republic.Read more...
Fairly traded and organic, this 71% dark chocolate bar is created from single origin, fine flavour cocoa beans from Peru. Produced by small farmer co-ops. A fruity dark chocolate with a creamy texture and good acidity.Read more...
A single estate dark chocolate bar from Valrhona. This beautiful dark chocolate is created from fine flavour cocoa from the Dominican Republic. Long on the palate. Low acidity.Read more...
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Registered in England 3872536.
The Old School, Byron Street, Macclesfield, Cheshire, SK11 7QA England
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