Dark chocolate bars are the purest form of chocolate and have been proven to greatly benefit your health, taken in moderation. Our dark chocolate bars range from 56% up to 100% and include the best of fine blends, flavoured and single origin. To help you decide which dark chocolate bar is for you we have included flavour profiles and tasting notes for each. Please also take a look at the chocolate bar reviews to assist your choice.
This single origin dark chocolate bar is created from the very rare and world famous Porcelana cocoa bean. From its origins in an ancient plantation in Venezuela this chocolate bar offers a delicate flavour profile with notes of dried fruits.Read more...
A high cocoa content dark chocolate bar at 89% and so providing a bitter flavour profile with reduced sugar but, due to the fine flavour cocoa used, still offers notes of fruit with an acidulous edge. Read more...
Wilkie's Tumbes dark chocolate bar is made from Criollo cocoa beans grown in the Tumbes region of northern Peru. A delicate flavour profile with floral and honey notes leading to a slight citrus finish. Subtle hints of violet.Read more...
Exceptionally fruity and a suprisingly refreshing dark chocolate made from 100% Criollo cocoa. Containing cocoa nibs for a little bitter crunch. This award winning 75% cocoa content dark chocolate bar hits with fruits with a subtle liquorice finish.Read more...
Exceptionally fruity and a suprisingly refreshing dark chocolate made from 100% Criollo cocoa. Certified organic and ethically sourced in the Amazon. This award winning 75% cocoa content dark chocolate bar hits with fruits with a subtle liquorice finish.Read more...
This 64% dark chocolate bar provides much more sweetness and a fruitier flavour profile than Wilkie's higher cocoa chocolate bars. Notes of sweet red fruits linger with this velvety smooth, organic, single origin dark chocolate.Read more...
A complex dark chocolate bar from Duffy's with subtle notes of red fruit and roasted chestnuts. This single origin dark chocolate bar is made from fine flavour Criollo cocoa beans from Nicaragua. Read more...
From Chocolat Madagascar
A high cocoa, intensely bitter dark chocolate bar. Created from highly flavoured cocoa from Madagascar with notes of fruits. Containing no sugar.Read more...
Criollo from East Java is used by Domori to create this most unique dark chocolate. This single origin chocolate bar holds a wide flavour profile with notes of tobacco, berries, smokiness and earthiness. Also spicy notes.Read more...
This intense dark chocolate bar is created from 100% superior, Criollo cocoa. The finest flavour cocoa variety in the world. It contains no sugar and so as pure as chocolate can be. Suited to the very bitter, dark chocolate lovers.Read more...
Created from Criollo cocoa, planted by Domori in 1998 on the Hacienda San Jose in Venezuela. This fine dark chocolate reveals notes of cream, spices, almonds and jam. A very smooth melt with generous sweetness. Read more...
Domori grafted a sub-clone of Ocumare 67, a recent Criollo, in 1998 on the Peninsula of Paria in Venezuela. The Puertofino is the resulting chocolate from this revival, holding notes of caramel, tobacco, walnuts and dates.Read more...
Created from a blend of six origins using the extra fine, Criollo cocoa. Sour fruits and caramelised sweetness amounting to a dark chocolate of a particularly refreshing flavour profile. A light and sweet dark chocolate with little bitterness. Read more...
Porcelana, the world's finest cocoa, has been a passion for Domori since 1994 on their own estate, Hacienda San Jose in Venezuela. This extra fine Porcelana chocolate holds notes of bread, butter and jam with an exalted smoothness.Read more...
Made with Sur del Lago beans, a Criollo cocoa from the Andean region of Venezuela. This dark chocolate bar from Domori holds notes of almonds and coffee with low acidity and high roast. Read more...
This very special dark chocolate bar is created from the original heirloom variety of royal Criollo cocoa that was first domesticated by the Olmecs (preceded Mayans) over 2000 years ago. Now brought back to like by Bonnat in this wonderful bar.Read more...
A new single origin chocolate bar from Amedei, based upon an extraordinary blend of Peruvian Criollo beans. Notes of dried plums and toasted almonds. A limited and numbered edition of 20.000 bars per year.Read more...
From Willies chocolate
A fruit and nut chocolate bar with credibility by Willies chocolate. Made from single origin, Criollo cocoa from Peru, combined with plump rasins and whole, crisp hazelnuts. The premium ingredients result in a classic with much added flavour.Read more...
This single origin, dark chocolate bar by Willies chocolate is created from fine flavour Criollo cocoa from Peru, in the foothills of the Andes, in the lush Amazonian rainforests. The flavour notes are raisins and plumsRead more...
An award winning bar from Duffy's chocolate with a wide ranging flavour profile. An acidulous top edge is balanced with more caramalised flavours of currants and coffee with a robust depth of strong cocoa and a hint of smokiness.Read more...
A suprisingly sweet dark chocolate for its 70%cocoa content, bursting with berry fruits and without any astringent bitterness. Notes of nuts and spice also. Created by Duffy's from fine flavour, Criollo cocoa beans from Peru.Read more...
The prized Porcelana cocoa bean used to create this rare Porcelana chocolate bar provides a refined non-acidic and nutty flavour with notes of caramel.Read more...
A gift box of 12, very special dark chocolate squaares. The prized Porcelana cocoa bean provides a refined, non-acidic and nutty flavour with notes of caramel. Read more...
A small gift box of 12, dark chocolate squares of the the famous Chuao chocolate. A fruity and perfumed chocolate by Amedei.Read more...
Chuao chocolate is made from the highly sought after Chuao cocoa bean. An initial perfumed aroma with slightly acidic red fruit flavours and an exceptionally smooth melt.Read more...
A particularly well balanced, aromatic flavour. Amedei describe their Toscano Black 70% bar as "enclosing all the flavour that real chocolate is capable of giving.Read more...
This dark chocolate bar by Amedei provides a perfect balance of rich deep flavours and sweet top notes of Balsamic and even prune. A long lasting finish with a slightly tart edge.Read more...
An aromatic and persistent flavour with slight fruit acidity, for those preferring a less bitter dark chocolate. Read more...
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