Recipes tagged with "Michel Cluizel"

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chocolate cream cake

Chocolate Cake with Raspberries in Framboise Cream

Addictive, decadent and rich – nothing to detract from the pure chocolate taste – complemented by the raspberries and liqueur – this chocolate cake is indeed to die for!

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Amedei
Chocolate Trading Co
Cooking & couverture chocolate
Michel Cluizel
Valrhona
chocolate fondant

Chocolate Fondant

A traditional and picturesque establishment in the heart of the Peak district. A step back in time but certainly not in standards. The chocolate dessert, as with the food created generally, offers an innovative take on the classic British dishes.

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Amedei
Michel Cluizel
Valrhona

Hot Chocolate Tartlets

RECIPE INGREDIENTS (6 Tartlets) 100g Butter - unsalted 100g Chocolate - good quality cooking chocolate (See my recommendation)

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Cooking & couverture chocolate
Michel Cluizel
Hot Chocolate Macaroon

Hot Chocolate Macaroon

The Hot Chocolate Macaroon was a welcome break from the rain and cold outside, I always think a cold day should be lifted with chocolate.

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Amedei
Chocolate Trading Co
Cooking & couverture chocolate
Michel Cluizel
Double Chocolate Tartlet

Double Chocolate Tartlet

I discovered The Double Chocolate Tartlet at the Belle Epoque in Knutsford, Cheshire, England. Not far from home at all so very little travelling required on this occasion.

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Cooking & couverture chocolate
Michel Cluizel
lemon chocolate souffle

Lemon Chocolate Soufflé

If you are lucky enough to travel on the Orient Express you may also encounter this dessert at the Grand Hotel Europe in St Petersburg.

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Cooking & couverture chocolate
Michel Cluizel
Pralus
Hot Chocolate Coulant

Hot Chocolate Coulant

Pure art in every sense. From the amazing architecture of this breathtaking restaurant and hotel at the top of a hill to the presentation and flavour of this dish. What an experience to be savoured.

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Chocolate Trading Co
Cooking & couverture chocolate
Cooking chocolate
Cooking/couverture chocolate
Michel Cluizel
Valrhona
Tropical Chocolate Tart

Tropical Chocolate Tart

A nice twist to this chocolate tart with the addition of fruits. The recipe provided by The Horn of Plenty does not state the cocoa percentage chocolate they use although I consider the higher 75%-85%

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Chocolate Trading Co
Cooking & couverture chocolate
Cooking/couverture chocolate
Michel Cluizel
Valrhona
Ugly Chocolate Omelette

Ugly Chocolate Omelette

Yes it is a little ugly but so simple it certainly can't be overlooked. A suitable dish for a no frills dinner party where its all about the food and good company. The best kind of party surely..

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Cooking & couverture chocolate
Michel Cluizel
Valrhona
chocolate mini cakes

Chocolate Mini Cakes

I enjoyed this great chocolate dessert one evening with Italian friends whilst in Pisa. Lorenzo, owner, helped choose the wine to accompany each course and a few bottles to take away with us from his expansive..

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Chocolate Trading Co
Cooking & couverture chocolate
Dark chocolate bars
Michel Cluizel
Valrhona
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