The Chuao cocoa bean, named after the plantation and defined geographical area from which it is grown, is considered to produce some of the finest chocolate in the world.
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- Amedei
- Chuao
- Chuao
- Pralus
François Pralus is one of the rare, true chocolate-makers creating chocolate direct from the bean (only a handful exist in France!) whose belief in the Aztec God Quetzalcoatl inspired the creation of his own chocolate.
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- Pralus
France contains the highest number of "bean to bar" (Cacaofevier) chocolate makers of any country in the world. Many artisan, French chocolate makers have been in business for over a hundred years and have retained their
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- Michel Cluizel
- Pralus
- Valrhona