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ALCOHOL FREE CHOCOLATES
Pralus Venezuela, 75% dark chocolate bar
From Pralus
This dark chocolate bar from Pralus has an acidulous top edge above prominent smokey, earthy lower notes. Surprisingly robust for a chocolate created exclusively from fine flavour, Trinitario cocoa from Venezuela.
Pralus Tanzanie, 75% dark chocolate bar
From Pralus
Balsamic, treacle and toffee apples all spring to mind with the abundance of caramalised and condensed sweet flavours contained inside this Pralus, single origin, organic chocolate bar.
Pralus Papouasie, 75% dark chocolate bar
From Pralus
Distinct notes of Rhubarb are found within this fine dark chocolate bar by Pralus. We would even go as far to describe it as rhubarb crumble with cream, due to the toffee sweetness combined with a wonderfully creamy melt.
Pralus Melissa, 45% milk chocolate bar
From Pralus
This milk chocolate bar from Pralus holds a rich, caramelised nut and toffee flavour. Best described as a rich butter fudge but made with less sugar due the higher than average cocoa content of 45%.
Pralus Madagascar, 75% dark chocolate bar
From Pralus
A flamboyant character, organic dark chocolate bar from Pralus with many fruit and acidulous top notes from raspberry to red wine, continuing through the more caramelised richer flavours to a treacle like finish. Organic.
Pralus Le 100%, dark chocolate bar
From Pralus
The ultimate in cocoa content and for the strict, extreme bitter chocolate lovers. Pralus use only organic, fine flavour, Criollo cocoa from Madagascar to create this bar. Containing no sugar so also suitable for diabetics.
Pralus Indonesie, 75% dark chocolate bar
From Pralus
A dark chocolate with noticeable orange peel notes with pleasing acidity to begin with evolving into a woody, liquorice and toffee notes finish. Exclusively using fine flavour, Criollo cocoa from the island of Java in Indonesia.
Pralus Ghana, 75% dark chocolate bar
From Pralus
A creamy, mild mannered organic, dark chocolate with subtle fruit edges. Black forest gateaux sums up this chocolate perfectly. Sweet cherry notes, chocolate butter cream followed by a bitter dark chocolate finish.
Pralus Fortissima, 80% dark chocolate bar
From Pralus
A robust and bitter, single origin chocolate from Pralus with a slight acidity to the edge to balance. Whilst a step over the edge for most tastes, this is a high cocoa chocolate lovers dream.
Pralus Caracas, 75% dark chocolate bar
From Pralus
Fruits are dominant throughout this dark chocolate bar from Pralus with very little bitterness or astringency. A perfectly balanced chocolate and palatable to all dark chocolate lovers.
Pralus Chuao, 75% dark chocolate bar
From Pralus
A exceptionally fruity and balanced dark chocolate bar from Pralus with slight bitterness matched with an acidulous edge. Long lasting and equally as impressive as Amedei's version. Pralus tends to have a higher roast flavour.
Chocolate aeroplanes
From Novelty Cocoa Co.
Milk chocolate aeroplanes, foil wrapped with card base. These novelty chocolate aeroplanes are ideal for childrens parties and themed events/promotions.
White chocolate curls
From Make, Bake & Decorate
High quality, white chocolate curls. Chocolate curls are used for the decoration of cakes, cupcakes, desserts and ice cream. Economically packed for further cost savings.
Milk chocolate curls
From Make, Bake & Decorate
High quality, milk chocolate curls. Economically bagged. Chocolate curls are used for the decoration of cakes, cupcakes, desserts and ice cream.
Dark chocolate curls
From Make, Bake & Decorate
High quality, dark chocolate curls. Chocolate curls are created for decorating cakes, cupcakes, desserts and ice cream. Economically packed for the lowest price.
Dark chocolate cigarellos
From Make, Bake & Decorate
High quality, Belgian dark chocolate cigarellos (cigarillos) for the decoration of cakes, desserts and ice cream. Chocolate cigarellos are very popular for wedding cake decoration.
White chocolate cigarellos
From Make, Bake & Decorate
Belgian, white chocolate cigarellos (cigarillos) for the decoration of celebration cakes and desserts. White chocolate cigarellos are very popular for wedding cake decoration.
Milk chocolate cigarellos
From Make, Bake & Decorate
Belgian high quality milk chocolate cigarellos (cigarillos) for the decoration of cakes, desserts and ice cream. Chocolate cigarellos are very popular for wedding cake decoration.
Striped, decorative chocolate panels
From Make, Bake & Decorate
Decorative chocolate panels for decorating the most striking of desserts and cakes. Complete a beautiful presentation with a simple placed chocolate panel or use around the sides of larger cakes. Superior Chocolate decorations.
Heart shaped, dark chocolate cups
From Make, Bake & Decorate
A small box of 14, superior quality heart shaped chocolate cups. These dainty chocolate cups are created for use as petits fours, dessert additions and creative chocolate making.
99% dark chocolate chips
From Make, Bake & Decorate, Chocolate Trading Co
Superior quality, 99% cocoa content, dark chocolate couverture (cooking chocolate) chips. Extra bitter dark chocolate not for the faint hearted. Ideal for baking, desserts, decoration, mould making and hot chocolate. Resealable bag.
54% Dark Chocolate Chips
From Make, Bake & Decorate, Chocolate Trading Co
An economical, resealable bag of high quality, Belgian chocolate chips. 53.8% cocoa content, dark chocolate couverture (cooking chocolate) chips, created for easy melting and a wide variety of uses including baking and chocolate fountains.
White Chocolate Chips
From Make, Bake & Decorate, Chocolate Trading Co
An economical resealable bag of white chocolate couverture (cooking chocolate) chips created for easy melting and a wide variety of uses including baking and chocolate fountains.
Milk Chocolate Chips
From Make, Bake & Decorate, Chocolate Trading Co
An economical resealable bag of milk chocolate chips created for easy melting and a wide variety of uses such as chocolate fountains, chocolate making, moulding and baking.
Superior Selection, Salted Butter Caramels Cube
From Chocolate Trading Co
Delicious salted butter caramels enrobed in a fine milk chocolate. Soft, buttery and creamy.
Superior Selection, Orangettes Cube
From Chocolate Trading Co
A gift cube of generous strips of flavour packed candied orange enrobed in a fine dark chocolate.
Superior Selection, Dark Chocolate Gingers Cube
From Chocolate Trading Co
A gift cube containing pieces of candied ginger covered in fine dark chocolate.
Amedei Porcelana, 70% dark chocolate bar
From Amedei
The prized Porcelana cocoa bean used to create this rare Porcelana chocolate bar provides a refined non-acidic and nutty flavour with notes of caramel.
Porcelana, 70% dark chocolate neapolitans
From Amedei
A gift box of 12, very special dark chocolate squares. The prized Porcelana cocoa bean provides a refined, non-acidic and nutty flavour with notes of caramel.
Amedei Chuao, 70% dark chocolate neapolitans
From Amedei
A small gift box of 12, dark chocolate squares of the famous Chuao chocolate. A particularly fruity and perfumed chocolate by Amedei with a great length of taste. Outstanding chocolate.
