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ALCOHOL FREE CHOCOLATES
Willie's, Chef's Dark Chocolate Drops, Rio Caraibe 72%
From Willies chocolate
Dark chocolate couverture drops created from single estate, Venezuelan Rio Caribe cocoa. Nutty and coffee notes, which are particularly great in brownies, cookies and cakes. Great depth of flavour.
Chocolat Madagascar, Organic 100% dark chocolate couverture 1kg
From Chocolat Madagascar
100% cocoa content, single origin, bitter dark chocolate couverture. This organic chocolate couverture contains no added sugar. Created for wide use in the making of chocolate, cakes and desserts.
Chocolat Madagascar, Organic 70% dark chocolate couverture 1kg
From Chocolat Madagascar
Superior quality chocolate couverture created for wide use in the making of chocolate, cakes and desserts. A wonderfully smooth and rich dark chocolate with notes of red fruits from start to finish.
Willie's Venezuelan Black Carenero Superior 100% cocoa
From Willies chocolate
A block of 100% pure cocoa created by Willies chocolate for use with cooking and desserts. Made exclusively from Criollo cocoa from Venezuela. Flavour notes of nut and spice with a full bodied, strong chocolaty taste.
99% dark chocolate chips
From Make, Bake & Decorate, Chocolate Trading Co
Superior quality, 99% cocoa content, dark chocolate couverture (cooking chocolate) chips. Extra bitter dark chocolate not for the faint hearted. Ideal for baking, desserts, decoration, mould making and hot chocolate. Resealable bag.
