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ALCOHOL FREE CHOCOLATES
Valrhona, Les Essentiels, Assorted Chocolate Tasting Squares 160g
From Valrhona
Containing an assortment of superior quality milk and dark chocolate tasting squares from this highly praised French chocolate maker. From 40% milk chocolate to 70% dark. 32 tasting squares of 4 different types.
Valrhona, Les Collectionneurs, Assorted Chocolate Tasting Squares 300g
From Valrhona
Containing an assortment of superior quality milk and dark chocolate tasting squares from this highly praised French chocolate maker. From 39% milk chocolate to 75% dark. Sixty tasting squares of 6 different types.
Valrhona, Les Intenses, Dark Chocolate Tasting Squares 250g
From Valrhona
Containing 50 dark chocolate tasting squares of 5 types. From 60% to 85% cocoa content. Experience the superior quality and varying flavour profiles of Valrhona's dark chocolate Grand Crus in this wonderful tasting box.
Valrhona, Discovery, Assorted Chocolates Gift Box 380g
From Valrhona
A wide selection of superior quality chocolates in one box from the revered French chocolate maker, Valrhona. An assortment of filled chocolates, tasting squares and enrobed almonds and hazelnuts.
Valrhona Bahibe, 46% milk chocolate bar
From Valrhona
Valrhona have created this single origin, high cocoa milk chocolate bar from fine flavour cocoa from the Dominion Republic. A balance between the sweetness of milk and intensity of cocoa with notes of nuts, a little fruity acidity and smooth melt.
Valrhona Caraibe, 66% dark chocolate bar
From Valrhona
The Caraibe chocolate is a mellow, mild mannered dark chocolate bar from Valrhona with not too much bitterness and a smooth melt and lingering finish. Incredibly smooth. Made exclusively from the Trinitario bean from the Caribbean islands.
Valrhona Manjari, 64% dark chocolate bar
From Valrhona
The Valrhona Manjari is a particularly fruity dark chocolate bar from Valrhona with exceptional flavour and very popular. Suited to most tastes due to the lower cocoa content and surprising sweetness for a dark chocolate.
Andoa Noir, 70% dark chocolate bar
From Valrhona
This organic and Fairtrade, 70% dark chocolate bar from Valrhona provides a powerful chocolate with a lasting flavour and typical of Valrhona high quality. Created from single origin cocoa grown in Peru.
Valrhona Abinao, 85% dark chocolate bar
From Valrhona
A high cocoa, bitter dark chocolate bar from Valrhona with powerful lingering intensity. The Abinao chocolate bar is created from a blend of Forastero cocoa beans from Africa.
Valrhona Jivara, 40% milk chocolate bar
From Valrhona
The Valrhona Jivara is created with Nacional cocoa, a Forastero-type cocoa from Ecuador. An incredibly smooth and mild mannered milk chocolate with added malt. A higher than average cocoa content with a creamy texture and light finish.
Valrhona Nyangbo, 68% Drinking Chocolate
From Valrhona
A premium quality, single origin, hot chocolate! Created using single origin cocoa from Ghana. A rounded flavour profile with notes of spice and vanilla. For the perfect hot chocolate, mix 10 teaspoons with 20cl (7oz) of hot milk and add sugar to taste.
Valrhona Dulcey, 35% Blond chocolate bar
From Valrhona
A world first for Valrhona. Valrhona claim to have created a new type of chocolate. Not milk, dark or white but 'Blond'. The new Dulcey bar is a 35% cocoa content chocolate with very sweet, biscuit, fudge and malted flavours, unlike any other chocolate.
Valrhona Oriado, 60% dark chocolate bar
From Valrhona
A Grand Cru dark chocolate created with a blend of organic cocoa beans from Peru and the Dominican Republic. A particularly sweet dark chocolate with notes of apricot/peach and vanilla with a creamy mouth feel. Low roast, little bitterness.
Valrhona Tulakalum, 75% dark chocolate bar
From Valrhona
A single origin dark chocolate created using cocoa from Belize. A chocolate offering both deep chocolatey mouth filling notes with both a bitter then tart fruit edge, reminiscent of cherry. A wonderfully wide flavour profile with a lasting finish.
Valrhona Guanaja, 70% dark chocolate bar
From Valrhona
Valrhona Guanaja is a powerful flavoured, single origin chocolate bar with reduced acidic taste. A noticeably lingering chocolate with intensity and depth. Guanaja chocolate is also available as couverture chips.
Valrhona Araguani, 100% dark chocolate bar
From Valrhona
Pure 100% single origin cocoa from Venezuela with no added sugar. This is a high end bitter dark chocolate for the strict, high cocoa dark chocolate lover. Vanilla and woody notes.
Valrhona Les Intense, dark chocolate enrobed nuts 230g
From Valrhona
A box of high quality Marconas almonds and Italian hazelnuts by Valrhona of France. Covered in extra fine, Grand Cru dark chocolate.
Valrhona Dulcey, 35% blond chocolate chips
From Valrhona
The new Valrhona Dulcey chocolate couverture is a 35% cocoa content chocolate with particularly sweet, biscuit, fudge and malted flavours, unlike any other chocolate. Also the oatmeal colour is quite unique. Named as a new 'Blonde' chocolate by Valrhona.
Valrhona Caramelia, 36% milk chocolate chips
From Valrhona
Rich and creamy, Caramelia, milk chocolate couverture chips from Valrhona with a pronounced caramel flavour. For wide use in baking, chocolate decoration and all applications of chocolate making.
Valrhona Caraibe, 66% dark chocolate chips
From Valrhona
These superior quality, Caraibe dark chocolate chips from Valrhona are created from the fine flavour Trinitario cocoa beans from the Caribbean islands. For wide use in baking, decoration and all applications of chocolate making.
Valrhona Cocoa powder bulk
From Valrhona
An economical, 3kg box of high quality cocoa powder from Valrhona containing 3 x 1kg foiled bags for ease of use. Pure, unsweetened 'dutched' cocoa powder created for chocolate making, cakes and desserts.
Gastronomie range cocoa powder
From Valrhona
This high quality cocoa powder by Valrhona is 100% unsweetened, pure and intense. Also 'dutched' this cocoa powder is created for all kinds of chocolate making, cakes and desserts.
Valrhona Ivoire, white chocolate chips
From Valrhona
A superior quality, white chocolate that's not too sweet with delicate flavours of fresh milk and vanilla. These white chocolate couverture chips are created for wide use in baking, decoration and all applications of chocolate making.
Valrhona Jivara, 40% milk chocolate chips
From Valrhona
These superior quality, Jivara milk chocolate chips from Valrhona offer an easy eating milk chocolate with malt & vanilla notes with a creamy texture. For wide use in baking, decoration and all applications of chocolate making.
Valrhona Manjari, 64% dark chocolate chips
From Valrhona
Valrhona Manjari chocolate has a very fruity flavour profile, resulting from a blend of fine flavour, Criollo and Trinitario cocoa beans from Madagascar. Suitable for all types of use from chocolate making to decoration, desserts and baking.
Valrhona Guanaja, 70% dark chocolate chips
From Valrhona
Guanaja dark chocolate chips offer a powerful flavoured, robust chocolate with reduced acidic taste. A noticeably lingering chocolate with 70% cocoa intensity and depth. Easy meting chocolate. Suitable for wide use from baking, moulding to decoration.
