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Created from fine flavour cocoas by WIllies chocolate from the island of Java in Indonesia providing a dark chocolate with soft caramel and mouthwatering berry notes.
The beans are visually striking as they are exceptionally light in colour and they have a slightly higher cacao butter content than usual.
Indonesia is the world’s third largest producer of cacao. Our Javan beans are produced by a state owned plantation, who account for 8% of Indonesia’s production, and who are growers for most of the fine flavoured or premium beans that are produced there. State owned plantations are run wholly on business lines and their staff are recruited on a professional basis.
Dark chocolate, Min. cocoa 71%
May contain traces of nuts and dairy.
Average quantity per 100g
Energy 2320KJ / 559kCal
Fat total 38.4g of which saturated fat 23.1g
Carbohydrates 39.9g of which sugars 33.1g
Salt less than 0.003g
Posted Mon 28 May 2012 1.42pm by Heather
Smooth, velvety taste and utterly delicious. Have also used for chocolate baking/decorating - subtle and tasty contrast to ie cake mixture etc/topping. Would recommend this flabvour/option.
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