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A diverse and aromatic dark chocolate of spicy, black fruits and woody flavour notes. Long on the palate.
Pralus, situated in Roanne, France, are one of the few chocolate houses creating chocolate direct from the cocoa bean. Owner, François Pralus, produces chocolate of exceptional quality, achieving accolades from The Grand Prix d’Excellence International du Chocolat and the Grand Prix du Festival International du Chocolat.
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May contain traces of nuts and milk
Posted Thu 15 Mar 2012 3.05pm by Angelina
Heavy chocolate aroma, sweet dark berries heart in a dusty roast shroud. Delicious!
Posted Thu 24 May 2012 9.52pm by Liz
Another bar that I love. Lots of flavour blending well together. Mmmm ... getting difficult to be too critical with all this lovely chocolate!
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© 2002-2013 Chocolate Trading Company Ltd.
Registered in England 3872536.
The Old School, Byron Street, Macclesfield, Cheshire, SK11 7QA England
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