The brightness of the pepper combined with the citrus and lemongrass notes of the combava dance together with the red fruits notes of the chocolate to create an indulgent and refreshing moment, with a juicy feel. The combined acidity of the Madagascan beans and the combava delightfully prolong the freshness until the last moment. An intense flavour profile, high is acidulous fruit and spice.
What is Combava?
Combava, also known as kaffir lime is a small citrus fruit with a scent reminiscent of lemon grass. Combava fruit grows on Madagascar, Reunion and many parts of Southeast Asia.
This chocolate bar won a gold in the Great Taste Awards 2012.
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