A new estate grown chocolate from Valrhona, released in September 2013 and of the same vintage. This beautifully smooth dark chocolate is created from fine flavour Trinitarion and Criollo cocoa from the Dominican Republic.
- Very long on the palate. Little acidity and with caramel notes, toasted aromas and a particularly creamy melt. A satisfyingly rich chocolate flavour to savour.
Vintage chocolate bars from Valrhona
Vintage estate-grown chocolates are an opportunity to discover rare and precious flavours selected by Valrhona for a sensual experience. Just like great vintage wine, these estate-grown chocolates are the fruit of an annual harvest, a single plantation and the result of a planters dedication. Each vintage chocolate bar from Valrhona gives you the opportunity to experience the unique character of the estates yearly harvest. Limited production means these chocolate bars are truly precious and as such are eagerly anticipated by chocolate lovers.
- Flavour profile
- Cocoa Origin
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