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A high cocoa dark chocolate bar created with single origin cocoa from Madagascar, creating a bitter yet rounded chocolate with notes of red fruits.
Grown and packaged in Madagascar, from tree to bar. A smooth melt and lasting finish.
View all chocolate bars from Chocolat Madagascar
Manufactured in a factory that handles dairy and nut products.
Nutrition Facts / 100g:
Energy 2504KJ / 598kCal
Carbohydrate 40g of sugars 15g
Posted Thu 17 Jul 2014 1.19pm by David
Dark chocolate lovers will really enjoy this 85% dark chocolate Madagascan bar. Full of flavour - a small piece goes a long way. Looking forward to trying the other higher cocoa percentage bars from this previously unknown (to me) chocolate producer. Enjoyed reading the Chocolate Trading Company's introduction to this chocolatier, apparently based entirely on the island of Madagascar.
Posted Thu 3 Mar 2016 6.27pm by Sue
A very distinctive liquorice flavour. Not unpleasant but quite apparent even though no liquorice appears on the ingredients list.
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It is our intention that product reviews should be constructive, balanced and for the sole purpose of helping other customers to decide which chocolates best suit their taste, or intended recipients taste. For the enjoyment and helpfulness to all customers the reviews are moderated.
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